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Submitted By: Subha Balasubramanian
This is a tradional South Indian dish that is made during religious functions and is usually served as ‘prasaad’. (more…)

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Pan Seared Shrimp is a wonderful and oh-so-easy to make appetizer or snack…wonderful Indian taste that is sure to be a great hit.
Forrest Gump in the movie said “Shrimp is the fruit of the sea. You can barbecue it, boil it, broil it, bake it, sautee it. There’s, um, shrimp kebabs, shrimp creole, shrimp gumbo, pan fried, deep fried, stir fried. There’s pineapple shrimp and lemon shrimp, coconut shrimp, pepper shrimp, shrimp soup, shrimp stew, shrimp salad, shrimp and potatoes, shrimp burger, shrimp sandwich…” …and yes, he did forget the Pan Seared Shrimp….how could he? (more…)

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(2 votes, average: 5 out of 5)

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Rava Ladoo is a delectable Indian dessert made from the fine variety of semolina. The combination of coconut with the subtle flavor and fragrance of cardamom is a yummy treat! Try this easy to follow recipe for the holidays!
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There a very few people who don’t like Gulab Jamun, as for us, we just love them. It is a perfect dessert for any occasion - wedding, birthday party, potluck or a romantic dinner for 2! An unbelievable combination is hot, hot Gulab Jamuns with cold, cold Ice Cream…yum…just thinking about it makes our mouth water. Gotta go now, have Gulab Jamuns to make! (more…)

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(2 votes, average: 3 out of 5)

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Submitted by: Meenakshi Sharma
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(3 votes, average: 4 out of 5)

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Submitted By: Meenakshi Sharma (more…)

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(1 votes, average: 1 out of 5)

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Submitted by: Priya Sharma (more…)

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(1 votes, average: 5 out of 5)

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Submitted by: Nirmala Rao (more…)

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Adai is a dosa-like crepe made with a higher concentration of daal to rice, making it a healthier option. Its a protein-packed meal as well as quick snack idea. Unlike dosa, it requires no fermentat … ion. Watch this video and enjoy this healthy, yummy recipe with some coconut chutney or chutney powder!
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